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PATHOGENIC E.coli
Escherichia coli, the normal colonists of the human
gastrointestinal tract may occasionally be associated with diseases of
humans. These apart, there are some strains of E.coli that have
the potential to cause various enteric diseases.
Five
classes (virotypes) of E.coli (enterovirulent E.coli)that
cause diarrhoeal diseases are now recognized:
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enterotoxigenic E.coli (ETEC),
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enteroinvasive E.coli (EIEC),
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enterohemorrhagic E.coli (EHEC),
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enteropathogenic E.coli (EPEC), and
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enteroaggregative E.coli (EAggEC).
Each class falls within a serological subgroup and
manifests distinct features in pathogenesis.
Enterotoxigenic E.coli (ETEC):
Infection is acquired by ingestion of food or water contaminated with
ETEC. Contamination of water with human sewage may lead to contamination
of foods. Infected food handlers may also contaminate foods. The
infective dose is 106-1010 bacilli. With high
infective dose, diarrhea can be induced within 24 hours. Infants may
require fewer organisms for infection to be established. It is
responsible for traveler's diarrhoea.
The bacteria colonize the
GI tract by means of a fimbrial adhesin (CFA I and CFA II). These
fimbrial adhesins adhere to specific receptors on enterocytes of the
proximal small intestine. The symptoms of diarrhoea are due to ETEC
strains produce enterotoxins. Enterotoxins produced by ETEC include the
LT (heat-labile) toxin and or the ST (heat-stable) toxin, the genes for
which may occur on the same or separate plasmids. LTs are similar to
cholera toxin in structure and mode of action. Like cholera toxin, LTs
are holotoxin consisting of A subunit and B subunit. The B subunit of
LTs binds to specific ganglioside receptors (GM1) on the epithelial
cells of small intestine and facilitates the entry of A subunit where it
activates adenylate cyclase. Stimulation of adenylate cyclase causes an
increased production of cAMP, which leads to hypersecretion of water and
electrolytes into the lumen and inhibition of sodium reasborption. In
several strains, the plasmids carry genes for both enterotoxin and
colonization factor production. The enterotoxin production is limited to
following O serotypes: O6, O8, O15, O25, O63, O78, O148 and O159. The
ETEC stains are indistinguishable from the resident E.coli by
biochemical tests. These strains are differentiated from nontoxigenic
E.coli present in the bowel by a variety of in vitro immunochemical,
tissue culture, or DNA hybridization tests designed to detect either the
toxins or genes that encode for these toxins. Detection of LTs is
achieved by ligated rabbit ileal loop test, morphological changes in
Chinese hamster overy cells and Y1 adrenal cells, ELISA,
immunodiffusion, coagglutination etc.
Enteroinvasive E.coli (EIEC):
EIEC closely resemble Shigella in their pathogenic mechanisms
and the kind of clinical illness
they produce. EIEC penetrate and multiply within epithelial cells of the
colon causing widespread cell destruction. The ability to invade the
epithelial cells is associated with the presence of a large plasmid
containing structural genes for several outer membrane proteins that are
similar to those found in Shigella. Though they lack specific fimbriae
to adhere to the cells, they appear to produce an adhesin. EIEC stains
are associated with following O groups: O28, O112, O115, O124, 0136,
O143, O147 and O152. These strains are antigenically and biochemically
similar to Shigella (non-lactose fermenter and non-motile). EIEC are
believed to produce both an enterotoxin and a cytotoxin. The clinical
syndrome is identical to Shigella dysentery and includes diarrhoea with
blood and mucus, fever, severe abdominal cramps, malaise and
toxemia.
The sample of faeces is inoculated on McConkey's agar.
The non-lactose fermenting colonies can by typed suing suitable
antisera. The invasive property of EIEC can be demonstrated by
penetration of HeLa cells monolayers and Sereny test (development of
keratoconjunctivitis in guinea pig).
Enterohemorrhagic E.coli (EHEC):
EHEC are represented by an important strain (serotype O157:H7),
which causes a diarrhoeal syndrome distinct from EIEC (and Shigella) in
that there is copious bloody discharge but no fever. The initial watery
diarrhoea with abdominal cramps turns into grossly bloody diarrhoea in a
few days. Hemolytic Uremic Syndrome (HUS) follows certain outbreaks.
This disease is often associated with ingestion of inadequately cooked
hamburger meat. EHEC strains may produce one or more types of
cytotoxins, which are collectively referred as Shiga-like toxins (SLT)
since they are antigenically and functionally similar to Shiga toxin
produced by Shigella dysenteriae. SLTs were previously known as
verotoxin, so named because its cytopathic effects on Vero cells. They
may produce two antigenically distinct SLTs, SLT-1 and SLT-II. The
toxins provoke cell secretion and kill colonic epithelial cells. EHEC
strains have been associated with many serogroups including O4, O26,
O45, O91, O111, O145 and O157.
Laboratory diagnoses involve
culturing the faeces on McConkey's agar or on sorbitol McConkey's agar,
where they don't ferment sorbitol. Strains can then be identified by
serotyping using specific antisera. SLTs can be detected by ELISA and
genes coding for them can be detected by DNA hybridization
techniques.
Enteropathogenic E.coli (EPEC):
Infection is acquired through ingestion of contaminated water
or food. They produce a non-fimbrial adhesin called intimin, which is an
outer membrane protein that mediates the final stages of adherence. EPEC
do not produce any demonstrable extracellular toxin. There is a
characteristic morphological lesion with destruction of microvilli and
without invasion of the organism. These strains cause a specific type of
cell damage called 'attaching and effacing' lesions. Microvillous
destruction appears to be caused by breakdown of cytoskeletal
components, since actin filaments derived from altered cytoskeleton are
found at the site of adherence. The diarrhoea and other symptoms of EPEC
infections probably are caused due to interference with normal cellular
signal transduction, rather than by production of toxins. These strains
belong to following serogroups: O26, O55, O111, O127, O86, O119, O124,
O125, O126 and O128. Infantile diarrhoea is characterised by diarrhoea
without blood or mucus, infrequent vomiting, may progress to dehydration
shock and death. Some types of EPEC are referred to as Enteroadherent
E.coli (EAEC), based on specific patterns of adherence. They are an
important cause of traveler's diarrhea in Mexico and in North
Africa.
Detection of these strains is by culture of faeces and
typing with specific antisera. DNA probes are available against eae
gene, which are responsible for attaching and effacing
lesions.
Enteroaggregative E.coli (EAEC):
The distinguishing feature of EAggEC strains is their ability
to attach to tissue culture cells in an aggregative manner, which is due
to certain thin pili (GVVPQ fimbriae). These strains are associated with
persistent diarrhoea with vomiting and dehydration in young children.
They resemble ETEC strains in that the bacteria adhere to the intestinal
mucosa and cause non-bloody diarrhoea without invading or causing
inflammation. A distinctive heat-labile plasmid-encoded toxin called the
EAST (EnteroAggregative ST) toxin has been demonstrated. They also
produce a hemolysin. The role of the toxin and the hemolysin in
virulence has not been proven.
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